Authentic Sanuki Style Udon with Signature Chewy Texture
Bring the authentic taste of Kagawa prefecture—the home of Udon—to your kitchen with Miyatake Sanuki Udon. Famous for their distinctive "koshi" (elasticity and chewiness), these thick, white wheat noodles offer a satisfying bite that stands up perfectly to both rich soups and stir-fries.
This value pack contains 3 individually wrapped portions, making it incredibly convenient for single meals or family dinners. Unlike dried noodles, these fresh-style noodles retain superior moisture and texture. They are versatile enough to be served hot in a savory dashi broth (Kake Udon), stir-fried with vegetables and meat (Yaki Udon), or chilled with a dipping sauce (Zaru Udon) for a refreshing summer meal.
Key Features & Benefits:
Authentic Sanuki Texture: Specially crafted to deliver the firm, chewy texture that true Udon lovers crave.
Convenient 3-Pack: Contains three split portions (180g each) to maintain freshness and allow for easy portion control.
Versatile Cooking: Perfect for soups, stir-fries, hotpots (Sukiyaki/Shabu Shabu), or curry udon.
Quick Preparation: Pre-cooked and ready in minutes—simply boil briefly to loosen the noodles and heat them through.
Restaurant Quality: Enjoy the taste of a Japanese noodle bar in the comfort of your own home.
Cooking Instructions: Boil plenty of water in a large pot. Add the noodles and cook for approximately 1–2 minutes until the noodles loosen and reach your desired firmness. Drain and serve with your favorite soup or sauce.