Discover the flavor transformation with LEE KUM KEE Mushroom Vegetarian Stir-Fry Sauce 510g. Created for vegetarians and vegans, it's a perfect alternative to oyster sauce, offering a similar texture and appearance. Made with shiitake mushrooms, it enhances your stir-fries without overpowering them. Enjoy rich, savory goodness that complements your plant-based lifestyle!
LEE KUM KEE Msuhroom Vegetarian Stir-Fry Sauce 510g
SKU: LKK131
£2.90Price
Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract (Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake 0.3%.
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